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Have your say
This is where we’d like to get to know a little more about you. Share your experiences of meat-free Monday, are you a long-term dedicated vegetarian or are you new to meat-free and interested in more tips and ideas?
by Tracie (22.06.2009)
What a fantastic idea! I'm slowly easing myself into vegetarianism, and this will definitely help! and for a cause I definitely believe in :)
by I. Hak (22.06.2009)
I am not going to eat less meat or go meat free on Mondays. Instead, I'm going to be eating organic lamb from flocks that are fed only on locally grown organic grass that's grown without the use of fertilizers, pesticides, etc.
It could be argued that the production of this lamb actually benefits the environment and sustainability by enhancing biodiversity, supporting local farmers (who couldn't 'diversify' and grow vegetables on their marginal land) and their communities.
by Anat (19.06.2009)
Hey!
What a lovely website that is! Really happy to have found it.
You may consider to add Bonnington cafe to your restaurant reviews.
Bonnington cafe is a hidden London Gem, where anyone could be the cook for the day.
Cheers,
Anat.
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